Course details

[December] Live squid and sashimi platter, wagyu beef teppanyaki, all-you-can-drink "Saimi" course, 120 minutes, 7,800 yen → 6,800 yen * 7,800 yen on Fridays

[December] Live squid and sashimi platter, wagyu beef teppanyaki, all-you-can-drink "Saimi" course, 120 minutes, 7,800 yen → 6,800 yen * 7,800 yen on Fridays

By using a coupon6800 yen(Tax included)

※Cancellation fee: 100% on the day (regardless of whether you contact us or not), 50% the day before

  • 9items
  • 2-60persons
All-you-can-drink available

All-you-can-drink for 120 minutes *Last orders will be taken 30 minutes before the end of the day.If you would like to extend your time, please contact us before the last order.(700 yen per person for 30 minutes)

A private room for entertaining or banquets! 1 minute walk from Nakasu-Kawabata subway station. Enjoy the exquisite dishes that are carefully prepared by top-class Japanese chefs, who spare no effort to bring out the flavor of the ingredients with their delicate craftsmanship. Private rooms can accommodate up to 60 people.

Course menu

Course content (10 items in total)

· Preceding

Manyo's Ago-dashi Mentaiko

Mineoka tofu, wasabi, waridashi

・ Zuri

"Live squid sashimi" or "Thinly sliced flatfish"

*If "live squid sashimi" is not available due to stock availability, "thinly sliced flounder" will be served instead.

Assortment of three kinds of fresh sashimi delivered directly from Nagahama Market

・ Cold vegetables

Dried mullet roe and winter radish salad

Shungiku, special dressing

・ Strong appetizer

Saga beef loin grilled on a porcelain plate

Grilled vegetables with Japonaise sauce

・Hot dishes

Mackerel with yuzu sauce

Omi konnyaku, taro, Asatsuki

· Fried food

Squid tempura

Lion pepper, tempura dashi, seasoned salt

*If the sashimi is thinly sliced flatfish, it will be served with fried shrimp.

A meal

Conger eel rice, pickles

・Tome bowl

Miso soup, tofu, wakame seaweed, Asatsuki

·sweet taste

Seasonal dessert

Seasonal dessert

*If two or three people would like live squid, an additional fee may be charged.Please consult with our staff when making a reservation.

※※The contents may change depending on the availability of ingredients.

All-you-can-drink menu

·beer
・Medium-sized bottled beer (Suntory Malt's) You can also specify the brand if you wish.(Asahi Super Dry or Kirin Lager) *Please contact us at least one day in advance.
· Shochu
・(Potato) Kurokirishima, (Wheat) Iitomo, (Rice) Kyuzo, (Soba) Unkai
·Sake
・Isonosawa (hot sake, cold sake) A Hakata sake nurtured by the pure water and earth.Light and dry Isonosawa
·wine
・Wine by the glass, decanter wine White wine (El Toki Chardonnay Semillon)
·whiskey
・Black Nikka with water, on the rocks, Black Nikka highball, coke highball, ginger highball, etc.
·sour
・Chuhai (11 types in total, including oolong chuhai, Calpis chuhai, lemon chuhai with plum wine, yuzu wine, and Kyoho grape wine)
·non-alcoholic beer
· Asahi Dry Zero
·Soft drink
- 6 types in total, including oolong tea, cola, and ginger ale
Available days for reservation
Monday to Thursday, Saturday, Sunday, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/11/16 update