コース詳細
Limited to May-June: "Kotobuki" course featuring live spiny lobster sashimi, 4 kinds of sashimi, grilled Japanese Black beef on a ceramic plate, etc. - perfect for engagement ceremonies and family introductions.
11800 yen(税込)
You can add a 120-minute all-you-can-drink option for an additional ¥2200 (tax included) per person.
- 10品
- 4～50名
Enjoy exquisite dishes prepared with meticulous care by top-class Japanese chefs, who spare no effort in preparing the ingredients and bringing out their natural flavors with their delicate and masterful techniques.*Private rooms can accommodate up to 50 people.
コースメニュー
Course content (12 items in total)
·aperitif
Plum wine
· Preceding
Plum tofu, dashi soy sauce, wasabi
· Appetizer
Assorted appetizers
・ Zuri
Live spiny lobster sashimi, four kinds of sashimi delivered directly from Nagahama Market.
(Bluefin tuna medium fatty cut and three other types of tuna)
・Survive
Japanese-style vichyssoise with new potatoes and plum sauce
・Hot dishes
Kenchin-mushi (steamed vegetable dish), with a silver sauce.
・ Strong appetizer
Grilled Kyushu-produced Kuroge Wagyu beef loin on a ceramic plate, grilled vegetables, Japanese-style sauce, rock salt
・Side dish
Air-dried sweetfish, Itoshima pork steak with Kinzanji wasabi.
Rolled omelet, pickled ginger, green ginkgo nut skewers
· Fried food
Snow crab and matsutake mushroom tempura, shishito peppers, tempura dipping sauce, rock salt
A meal
Premium Nigiri Sushi Platter (3 types)
・Tome bowl
Next, Ise lobster red miso soup.
·sweet taste
Seasonal dessert
*Reservations required for groups of 4 or more, at least 2 days in advance.
*You can add a 120-minute all-you-can-drink option for an additional 2200 yen (tax included).
- 予約可能時間
- 17:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 2 days before your visit date
2026/05/22 更新
