博多中洲　旬菜万葉

· Preceding

Thin tofu, sesame soy sauce, wasabi

· Appetizer

Assorted appetizers

・ Zuri

"Freshly delivered squid sashimi from Yobuko" or "Thinly sliced flounder sashimi"

*If "live squid sashimi" is unavailable due to supply conditions, "thinly sliced flounder sashimi" will be substituted.

Assorted sashimi (including medium fatty tuna and three other types)

・Survive

Spring cabbage and dried sardines with sesame dressing

・Hot dishes

Crab chawanmushi (steamed egg custard), sea urchin sauce, asatsuki (a type of Japanese confection).

・ Strong appetizer

Grilled Kyushu-produced Japanese Black Wagyu beef loin on a ceramic plate

Grilled vegetables with Japanese-style sauce

· Fried food

Squid tempura, shishito peppers, tempura dipping sauce, seasoned salt

*If the sashimi is "thinly sliced flounder," the side dishes will be "bundles of whitebait deep-fried in golden sauce, and bamboo shoots with the tips still attached deep-fried in seaweed."

・Side dishes

Octopus and bamboo shoots in Tosa vinegar

A meal

Assortment of three types of nigiri sushi

・Tome bowl

Miso soup, tofu, wakame seaweed, asatsuki

·sweet taste

Seasonal dessert

*Reservations required for parties of 2 or more, made by the day before.

*Please note that the contents may change depending on the availability of ingredients.